A savoury gin, inspired by the unique landscape and flavours of Australia’s famous pink salt lakes. In a world’s first, the gin is filtered through Mount Zero Pink Lake Salt to create a savoury flavour profile with a hint of salt, and pink hue in colour, representative of the pink lakes themselves. A textural, savoury gin to make the perfect (pink) martini.
Nose – Blend of zesty oranges and earthy spice and fresh juniper.
Palate – Light salinity, floral and savoury. A light citrus keeps things lively and fresh.
Finish – Piney, spicy and savoury. Floral notes take a step back to make way for earthy spice.
Type: Australian Gin
Distillery: Patient Wolf
Size: 700 ml