100 Proof – Un-Filtered – 95% Rye and 5% Malted Barley in the Mash Bill; Aged 3-4 years; Distilled at the Lawrenceburg Distillery in Indiana. Cut to Proof and Hand Bottled at the Historic James E. Pepper Distillery using water from the historic limestone well.
Tasting notes – Complex & flavorful; notes of mint, cloves, eucalyptus, chocolate, & honey. A great sipper neat or on the rocks, and makes the perfect Old Fashioned or Manhattan.