Made from a blend of rums from British Guyana, Barbados and Trinidad and Tobago, this “Caribbean” blend is full of aromas.
Aged in bourbon casks for 3 to 5 years in the Caribbean, the rums are then imported into Europe and carefully tasted, to be part of the final product.
Nose – Fruity and spicy.
Palate – First, sugar cane juice, fresh and light at the same time. Then, tropical fruits and smoothness.
Finish – Fresh on cloves, ginger and liquorice notes with hints of spices.