Flor de Cana is an exceptionally smooth rum. It is enriched by volcanic soil & water from the San Cristobal volcano. The high volcanic temperatures contribute to the evaporation rate of the rum and foster a more intense and dynamic interactions between the barrel and the rum.
This rum is sugar free, gluten free & kosher.
Nose – Aromas of toasted coconuts, vanilla and figs.
Palate – Honey and dark chocolate, with a long and smooth finish.
Serving suggestion – With sparkling water or sodas.