First distilled in 1888, Bundaberg Rum is as Australian as it gets. Made from 100% local sugar cane to a time-honoured tradition, then matured to perfection for a smooth and mellow flavour with hints of molasses and caramel. Bundaberg Rum has over 130 years’ experience crafting high quality Australian Rum.
Bundaberg Spiced Rum has all of the Bundaberg character you’ve come to love with the addition of a hint of vanilla and selected spices creating a smooth and aromatic rum with a sweet finish.
Palate – The classic Bundaberg character is rounded and enhanced with a brown sugar sweetness and aromatic baking spices.
Finish – A hint of blackstrap molasses that gives way to light vanilla and cake spices.